Description
Broffie – Die Regmaker Koffie
“Proe soos gisteraand.”
Some family recipes are meant to stay in the family… and this is one of them.
Broffie is Wiara Coffee’s signature brandy-infused coffee, crafted using a secret family infusion process that has been perfected over time. We carefully infuse premium 100% Arabica coffee with brandy flavours before roasting, creating a rich, smooth coffee with warm notes of caramel, oak and a subtle hint of brandy.
During the roasting process, the alcohol naturally evaporates, leaving behind only the distinctive flavour and aroma that make Broffie so unique. That means you can enjoy all the character of a brandy-infused coffee without the alcohol.
Whether you’re enjoying it as a bold espresso, a creamy latte, or creating something a little more indulgent, Broffie delivers a truly one-of-a-kind coffee experience.
Proe soos gisteraand.
All the lekker memories… and none of the regrets.
Recipe 1 – The Broffie Latte
Ingredients
- Double espresso (Broffie)
- 15 ml condensed milk
- 80 ml steamed milk
Method
- Pull a double shot of Broffie espresso.
- Add 15 ml condensed milk.
- Blend or stir the espresso and condensed milk until smooth.
- Top with 80 ml silky steamed milk.
- Enjoy a rich, creamy coffee with a subtle brandy finish.
Recipe 2 – The Ultimate Broffie Affogato
Ingredients
- Single scoop premium vanilla ice cream
- Double shot Broffie espresso
- 25 ml quality brandy (optional for an adult dessert)
Method
- Pour the vanilla ice cream into a serving glass or bowl.
- Mix the double shot of Broffie espresso with the brandy.
- Pour the hot espresso mixture over the ice cream.
- Serve immediately for what we believe is the best affogato you’ll ever taste.




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